This sweet and spicy Korean salad dressing is vibrant and uses everyone’s favorite Korean ingredients! I am so happy that social media is able to expose us to different cuisines...
Sweet, airy whipped dalgona coffee foam! Who remembers the coffee foam trend during quarantine? This recipe originated from South Korea and everyone on all social media platforms went crazy over...
Turning a classic into a dairy free alternative with these vegan strawberry and cream crepes. These crepes are sweet, soft, light and filled with coconut whip and strawberries! When you...
Homemade pizza dough is easy as 1-2-3! You will just need 5 ingredients, and I guarantee you already have 4 in your pantry! All-purpose flour, salt, sugar, instant yeast, olive...
Homemade cranberry walnut bread loaf! Nothing beats the smell and freshly baked bread! And though it takes a few hours to make the bread, it’s so worth it in the...
Pretty in pink and perfectly briny pickled red onion! These pickled red onions are not only pretty to look at but are incredibly delicious and so easy to make. All...
Soft, light and buttery chocolate chip almond flour muffins! These are Layla’s favorite muffins so you know they are kid-approved! Layla is my 3-year old niece and she’d “like to...
A rich, not too sweet and super easy to make homemade hot chocolate! This hot chocolate only has only 4 ingredients, some hot water and milk. It takes less than...
A fall spice pumpkin and chocolate coffee cake with a pretty marble swirl! Coffee cake is the perfect treat for a cozy fall day. During the autumn season everything is...
Rich chocolate tahini brownies that are easy to make! The question is – do you like your brownies fudgy or cakey? I like mine fudgy with a little bit of...