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Mushroom Miso Ramen Noodle Soup

Cooking Time: 30 minutes
  • Dinner
  • Lunch
  • Vegan
  • Vegetarian
Savory, creamy, umami packed mushroom miso ramen noodle soup that happens to be vegan. This recipe is so simple and is made in just one pot! We all know I...

Joni

February 25, 2021
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Baked Tomato and Feta Pasta

Cooking Time: 30 minutes
  • Dinner
  • Lunch
  • Pasta
  • Vegetarian
Easy, oven baked tomato and feta pasta! Yes, just like that viral TikTok video but amp up the tomato flavor by using Pomì Chopped Tomatoes from the Pomì Italian Weekend...

Joni

February 11, 2021
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Braised Beans with Mixed Mashed Potatoes

  • Dinner
  • Vegan
  • Vegetarian
Lemon and thyme infused braised beans served along with my favorite mixed mashed potatoes! This dish hits the comfort food spot every time. As someone who recently (and finally) switched...

Joni

January 28, 2021
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Roasted Cauliflower and Leek Soup

Cooking Time: 40 minutes
  • Dinner
  • Lunch
  • Vegan
  • Vegetarian
Savory, slightly sweet and oh so creamy roasted cauliflower and leek soup! When the colder months come around my body craves soup. Soups are a great way to use leftover...

Joni

January 14, 2021
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Creamy Vegan Mac and Cheese

Cooking Time: 35 minutes
  • Dinner
  • Holiday
  • Lunch
  • Pasta
  • Vegan
  • Vegetarian
Creamy, dreamy vegan mac and cheese with a crunchy panko topping! A classic recipe turned vegan. You won’t find any real cheese in this mac and cheese but it’s still...

Joni

December 24, 2020
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Hasselback Sweet Potato

Cooking Time: 60 Minutes
  • Dinner
  • Holiday
  • Vegan
  • Vegetarian
Roasted hasselback sweet potato with olive oil, butter, garlic and rosemary. Let’s be real, sweet potato tastes amazing any way you make it. It’s so vibrant in color and flavor...

Joni

December 10, 2020
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Vegan Crab Cakes

Cooking Time: 60 Minutes
  • Dinner
  • Holiday
  • Lunch
  • Vegan
  • Vegetarian
Vegan crab cakes made with Artichokes and Hearts of Palm! I cannot resist a round, crispy and vegetable packed vegan crab cake! I have partnered with Reese® to create this...

Joni

December 3, 2020
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Creamy Mashed Potatoes

  • Dinner
  • Holiday
  • Lunch
  • Vegan
  • Vegetarian
You can never go wrong with creamy mashed potatoes that are savory, buttery and fluffy! Potatoes have been one of my favorite comfort foods since childhood. I especially love them...

Joni

November 23, 2020
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Kimchi Ramen Noodle Soup

Cooking Time: 15 Minutes
  • Dinner
  • Lunch
  • Vegan
  • Vegetarian
One pot, 15-minute, sweet and spicy kimchi ramen noodle soup. There is nothing more comforting to me than a bowl of ramen noodle soup. It’s so easy to make and...

Joni

November 19, 2020
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Mushroom and Butternut Squash Pasta

  • Dinner
  • Lunch
  • Vegan
  • Vegetarian
Cozy and comforting mushroom and butternut squash pasta! This pasta dish highlights the flavor of mushroom and was created in order to repurpose the vegan mushroom gravy. Leftovers are a...

Joni

November 12, 2020
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About

About

Hi guys, so glad you are here! My food blog is about easy, colorful and mostly healthy recipes. I grew up in Germany and have been in the states since 2002. Currently, I am living in sunny Miami, FL! Please leave me a comment if you have questions or recipe requests and also follow me on social media via @foodbyjonister. Happy cooking and eating!

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