Under 30-minute, easy, week night red pesto gnocchi! I love making homemade sauces, plant milk and all kinds of other things from scratch but there is a time and place...
There is nothing more cozy and gets me into the holiday mood than a hot chocolate! This recipe is so easy to make, takes less than 5 minutes and only...
Savory and cheesy vegan spinach and mushroom quesadillas that are so easy to make and very satisfying! This recipe uses two different kinds of vegan cheese and high quality ingredients...
Fully plant based nourish bowl that is packed with veggies, textures, and flavor! This beautiful and healthy bowl is not only colorful but packed with protein, fiber, probiotics, and vitamins....
A vegetarian, plant-protein packed green bean Caesar salad that is so good you have to try it! This salad isn’t just pretty to look at but has everything a salad...
Two ingredient, vibrant and fresh mango sorbet! You may or may not know this but we have a mango tree on our property and it gives us the most delicious...
Sweet, rich and coffee forward espresso martini! This recipe is easy to make, only requires 4 ingredients plus ice and is dairy free! First created in the early eighties by...
A vibrant and colorful green bean and potato salad with cilantro vinaigrette! I do love my greens and I am not just talking about lettuce or kale. Green beans and...
Sweet, rich and refreshing affogato! This Italian coffee-based dessert is just two ingredients that create the perfect balance of sweetness and flavor. It’s made with a scoop (or two or...
Pretty and flavorful summer mezze platter! This appetizer board has a mediterranean flare with a mix of store-bought and homemade ingredients. I love to mix fruits, vegetables, nuts and dips...