Under 30-minute, easy, week night red pesto gnocchi! I love making homemade sauces, plant milk and all kinds of other things from scratch but there is a time and place...
Savory and cheesy vegan spinach and mushroom quesadillas that are so easy to make and very satisfying! This recipe uses two different kinds of vegan cheese and high quality ingredients...
Fully plant based nourish bowl that is packed with veggies, textures, and flavor! This beautiful and healthy bowl is not only colorful but packed with protein, fiber, probiotics, and vitamins....
A vegetarian, plant-protein packed green bean Caesar salad that is so good you have to try it! This salad isn’t just pretty to look at but has everything a salad...
A vibrant and colorful green bean and potato salad with cilantro vinaigrette! I do love my greens and I am not just talking about lettuce or kale. Green beans and...
Pretty and flavorful summer mezze platter! This appetizer board has a mediterranean flare with a mix of store-bought and homemade ingredients. I love to mix fruits, vegetables, nuts and dips...
Sweet, savory and slightly spicy pineapple fried rice. This one skillet recipe is vegetarian and vegan with lot of flavor and plant-protein! Fried rice is a dish that uses leftover...
Juicy and vibrant citrus chickpea and kale salad! This salad has all of the necessaries; a dark leafy green, lot of color, a protein, something sweet, and something creamy. This...
Sweet, spiced and fully loaded corn dip. A corn dip must be eaten with corn chips of course. I love the round, thicker chip that are perfect for scooping. This...
Comforting and vegetarian one pot quinoa and vegetable soup! When the temperatures get a bit cooler outside, a bowl of soup is always a good idea. This soup is so...
