Buttery, sweet and lemon poppy seed shortbread cookies! When I started making holiday cookie boxes for friends and family, one of my favorite cookie to make and eat were these...
Vegan crab cakes made with Artichokes and Hearts of Palm! I cannot resist a round, crispy and vegetable packed vegan crab cake! I have partnered with Reese® to create this...
You can never go wrong with creamy mashed potatoes that are savory, buttery and fluffy! Potatoes have been one of my favorite comfort foods since childhood. I especially love them...
This creamy, umami packed mushroom gravy is dairy free and vegan! Any holiday dinner spread should include beautiful vibrant fall produce, a hot and steamy roasted item, a potato dish...
Easy, 3-ingredient berry kombucha cocktail! I love keeping it simple, stupid, especially when it comes to cocktails. Most of us do not have fancy cocktail ingredients but still love to...
Sweet and gluten free coconut macaroon cookies! I am not a typical cookie lover, however, with these coconut macaroons, all bets are off! Sweetened with maple syrup, that coconut texture...
Soft, crumbly, sweet and full of corn cornbread that is egg and dairy free! The perfect side dish to serve along side a bowl of chili or the Thanksgiving feast!...
A warm cauliflower and kale salad with sweetness from dried cranberries and a nutty crunch from pecans! The holiday months are not all about indulging. We sometimes still need to...
Easy apple cake made with oat and almond flour and sweetened with coconut sugar and real maple syrup. This cake is made in 1 bowl with 12 ingredients and it...
