Savory, spicy and slightly sweet chili garlic oil that pairs well with noodles, dumplings and more! This recipe has 8 simple ingredients and only takes minutes to make. Chili oil...
Fully plant-based, savory and slightly spicy Portuguese vegan caldo verde soup. This potato and kale soup from northern Portugal, is one of those soups that is perfect for rainy days....
One hundred percent delicious, fully dairy free and everyone’s favorite holiday side dish vegan scalloped potatoes! Scalloped potatoes also known as potato au gratin or dauphinoise have roots in Europe,...
Creamy, protein rich and very flavorful pink lentil dal with red beet! This one pot recipe takes 30 minutes, is vegetarian and dairy free. Dal, also spelled daal, dahl or...
A quick, 10-ingredient tomato soup with grilled cheese that is 100% plant-based! Trust me when I say – you do not need a lot of time to make flavorful food....
Fully plant-based, 10 ingredient, sweet and salty spinach artichoke pizza. You honestly can’t ever go wrong with pizza. It’s such a total comfort food, fun to make and even more...
Vibrant, dark leafy green and nutrition-dense superfood salad. I dislike boring salads. It has to have color, texture and some zest! The best salads are made with produce that is...
Let’s dig in to a savory, sweet and spicy pineapple jalapeño lentil plant burger that is fully vegan! Sometimes I even impress myself how satisfying, flavorful and filling plant based...
Colorful and playful grilled summer vegetables with a lemon flax oil vinaigrette that is sweet, savory and slightly smokey. You heard that right! Flax oil is all the rage this...
