Sweet, spicy, crispy corn and jalapeño fritters! Nothing screams summer like corn, it’s definitely on my top 5 favorite vegetables list. Whether you use fresh or frozen, these corn fritters...
Healthy vegetable pizza topped with peppery arugula and a dairy free cheese mix! We sure do love pizza around here and making it at home allows us to customize it...
Fried rice topped with scallops that are made from hearts of palm! Hearts of palm has long been used in vegan kitchens to trick the eye and tastebuds into thinking...
A sweet and spicy salad dressing with Korean ingredients! Gochugaru and gochujang are common Korean ingredients that give any dish mega umami! Gochugaru are Korean red chili flakes and gochujang...
Easy, colorful artichoke and pasta salad! When you want to make a no lettuce salad that is filling, pasta salad is the way to go! It also makes for great...
Spiced black bean and corn tacos with a cabbage and red onion slaw! We love easy to make and mega flavorful comfort foods. Tacos are high up on that list....
Easy, 6-ingredient chickpea hummus in under 5 minutes! Hummus has always been a fan-favorite as a healthy snack alternative or appetizer. Chickpea hummus is the most traditional but it’s still...
An easy 3-ingredient tomato sauce that is perfect for pizza and pasta! Let’s get real, keeping it simple stupid sometimes is best. When you have high quality, fresh ingredients, less...
Spicy tortilla soup with black beans, topped with homemade tortilla chips, avocado, cilantro and more! This recipe comes together in under 30 minutes and is packed with flavor and spice!...
Spaghetti Bolognese made plant-based! I think it’s safe to say that spaghetti bolognese is an iconic comfort food. Bolognese is traditionally a meat-based sauce but I prefer to use lentils...
