Sweet, savory and slightly spicy pineapple fried rice. This one skillet recipe is vegetarian and vegan with lot of flavor and plant-protein! Fried rice is a dish that uses leftover...
Juicy and vibrant citrus chickpea and kale salad! This salad has all of the necessaries; a dark leafy green, lot of color, a protein, something sweet, and something creamy. This...
Sweet, spiced and fully loaded corn dip. A corn dip must be eaten with corn chips of course. I love the round, thicker chip that are perfect for scooping. This...
Comforting and vegetarian one pot quinoa and vegetable soup! When the temperatures get a bit cooler outside, a bowl of soup is always a good idea. This soup is so...
Creamy and sweet chocolate and nut oatmeal that takes just minutes to make. This breakfast only requires 5 ingredients and under 15 minutes. Oats are packed with nutrients and fiber...
One hundred percent delicious, fully dairy free and everyone’s favorite holiday side dish vegan scalloped potatoes! Scalloped potatoes also known as potato au gratin or dauphinoise have roots in Europe,...
Creamy, protein rich and very flavorful pink lentil dal with red beet! This one pot recipe takes 30 minutes, is vegetarian and dairy free. Dal, also spelled daal, dahl or...
Colorful and playful grilled summer vegetables with a lemon flax oil vinaigrette that is sweet, savory and slightly smokey. You heard that right! Flax oil is all the rage this...
Flavorful and Asian inspired turmeric tofu with garlic green beans! I am always in the mood for Asian food, it is by far my favorite cuisine. Other than being packed...
Colorful and plant-based rainbow spring rolls served with a creamy peanut dipping sauce! These spring rolls are the perfect spring and summer appetizer, snack or lunch. They are packed with...
