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Appetizer

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Summer Mezze Platter

Cooking Time: 10 minutes
  • Appetizer
  • Lunch
  • Vegan
  • Vegetarian
Pretty and flavorful summer mezze platter! This appetizer board has a mediterranean flare with a mix of store-bought and homemade ingredients. I love to mix fruits, vegetables, nuts and dips...

Joni

June 30, 2022
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Loaded Corn Dip

Cooking Time: 5 Minutes
  • Appetizer
  • Snack
  • Vegan
  • Vegetarian
Sweet, spiced and fully loaded corn dip. A corn dip must be eaten with corn chips of course. I love the round, thicker chip that are perfect for scooping. This...

Joni

April 21, 2022
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1 Comment
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Japanese Style Vegetable and Dumpling Soup

Cooking Time: 30 Minutes
  • Appetizer
  • Dinner
  • Lunch
  • Vegan
  • Vegetarian
Comforting and veggie packed Japanese style vegetable and dumpling soup. This recipe is easy to make, packed with umami and fully vegan. As this soup is Japanese inspired but not...

Joni

January 27, 2022
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Chili Garlic Oil

Cooking Time: 5 Minutes
  • Appetizer
  • Vegan
  • Vegetarian
Savory, spicy and slightly sweet chili garlic oil that pairs well with noodles, dumplings and more! This recipe has 8 simple ingredients and only takes minutes to make. Chili oil...

Joni

December 9, 2021
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Margherita Pizza Dip

Cooking Time: 15 Minutes
  • Appetizer
  • Vegetarian
If you love a cheesy pizza, this margherita pizza dip is for you! When you are having some friends over for a glass of wine and want to make a...

Joni

September 7, 2021
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Watermelon Cucumber Salad

Cooking Time: 5 Minutes
  • Appetizer
  • Lunch
  • Vegan
Vibrant and refreshing watermelon cucumber salad that takes only a few minutes to make! This recipe is fuss-free, easy to make and plant-based. During the summer months, when watermelon is...

Joni

August 19, 2021
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Rainbow Spring Rolls

Cooking Time: 10 Minutes
  • Appetizer
  • Lunch
  • Snack
  • Vegan
  • Vegetarian
Colorful and plant-based rainbow spring rolls served with a creamy peanut dipping sauce! These spring rolls are the perfect spring and summer appetizer, snack or lunch. They are packed with...

Joni

June 3, 2021
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Lemon Olive Oil White Bean Dip

Cooking Time: 5 Minutes
  • Appetizer
  • Vegan
  • Vegetarian
Creamy and savory lemon olive oil white bean dip! This dip recipe is made in the food processor and is fully plant-based. I love a good snack especially and it’s...

Joni

April 22, 2021
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1 Comment
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Lentil and Beet Salad

Cooking Time: 90 Minutes
  • Appetizer
  • Lunch
Hearty and nutritious sprouted lentil and beet salad! Just a few ingredients that are high-quality and are health promoting is just what we need. I love salads for a lighter...

Joni

October 8, 2020
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2 Comments
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Focaccia

Cooking Time: 4 Hours
  • Appetizer
  • Bread
  • Lunch
  • Vegan
  • Vegetarian
Fluffy, flavorful focaccia topped with olives, grape tomatoes and red onion! This oven-baked Italian bread similar in style and texture to pizza; in some places, it is called “pizza bianca”...

Joni

August 13, 2020
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4 Comments
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About

About

Hi guys, so glad you are here! My food blog is about easy, colorful and mostly healthy recipes. I grew up in Germany and have been in the states since 2002. Currently, I am living in sunny Miami, FL! Please leave me a comment if you have questions or recipe requests and also follow me on social media via @foodbyjonister. Happy cooking and eating!

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