6-ingredient, vibrant lemon and garlic spaghetti! Sometimes it’s best to keep it simple and let the ingredients shine. A simple garlic and lemon infused sauce that perfectly coats spaghetti can...
Spicy soba noodle salad with fresh vegetables and a kick from Korean spices! Since discovering Korean cuisine, I’ve become obsessed with the spices. Specifically gochugaru and gochujang! Gochugaru are Korean...
Spaghetti Bolognese made plant-based! I think it’s safe to say that spaghetti bolognese is an iconic comfort food. Bolognese is traditionally a meat-based sauce but I prefer to use lentils...
Easy, 7-ingredient white walnut and parmesan pesto! This easy white pesto is so easy to make and results in a creamy sauce that is perfect for any shape of pasta!...
Green mac and cheese with spinach and basil pesto! Who can resist creamy and cheesy mac and cheese?! I love this green version as I snuck in a green vegetable...
The classic macaroni tuna salad with a few healthy twists. I can never resist pasta, no matter if it’s serve hot or cold. Salads are definielty a go to during...
A colorful, vegetable rich asian noodle salad that is perfectly filling and satisfying. My love for asian flavors continues but this time it’s in the form of a fresh asian...
Easy, homemade marina sauce! Or as some like to call it – red sauce! Just 8 simple ingredients and time is all you need for the most perfect marinara sauce....
No chopping, easy peasy dairy-free Linguine Alfredo! Yes, that is correct, a creamy and silky sauce and no trace of dairy. The secret? A béchamel sauce that is made with...
Confession time, I am obsessed with Ramen. If you follow me on instagram you probably know about it. I’ve made many different varieties of ramen, including vegan, cheater and legit...
