Colorful and plant-based rainbow spring rolls served with a creamy peanut dipping sauce! These spring rolls are the perfect spring and summer appetizer, snack or lunch. They are packed with...
Fully plant-based, packed with vegetables and made in just one pot jackfruit and rice! This recipe was inspired by my chicken and rice recipe, however, these days I much prefer...
Comforting vegetable and tofu ramen noodle stir fry. This goodness of noodles with a sweet and savory teriyaki sauce is what comfort food dreams are made of! Even though it’s...
Sweet and savory stuffed bell peppers with meat rice and a cheesy top. These stuffed bell peppers are an elevated comfort food that’s easy to make! Stuffed peppers is a...
Gluten free pasta bake with vegetables, red sauce and cheese then baked to perfection! When creating recipes I often refer back to a childhood food memory. For this pasta bake,...
A few years back, my husband and I decided to cut out carbs…completely. It was not easy but it forced us to add more vegetables and fruits to our diet....
Skillet Spanish paella inspired by my travels and the love for seafood and chorizo! When I was a child, my family and I would travel quite a bit throughout Europe....
