- 12 ounces Shishito Peppers
- 2 Tablespoons Olive Oil
- 0.5 teaspoon Sea Salt
- 0.25 teaspoon Ground Black Pepper
- 1 Lemon
Blistered shishito peppers with a squeeze of lemon and salt make for a great appetizer!
These peppers are not only additive but also healthy!
Only 1 in 10 peppers is a bit spicy but the rest are mild and flavorful.
Make these shishito peppers are a snack or appetizer.
Prep The Shishito Peppers
Blister The Shishito Peppers in a Hot Skillet