Fully plant-based, savory and slightly spicy Portuguese vegan caldo verde soup. This potato and kale soup from northern Portugal, is one of those soups that is perfect for rainy days....
Vibrant, dark leafy green and nutrition-dense superfood salad. I dislike boring salads. It has to have color, texture and some zest! The best salads are made with produce that is...
Easy, quick, savory and sweet miso salmon served with rice and baby bok choy. This salmon recipe is so easy and cooks in just about 10 minutes! Not only is...
Colorful and plant-based rainbow spring rolls served with a creamy peanut dipping sauce! These spring rolls are the perfect spring and summer appetizer, snack or lunch. They are packed with...
Healthy vegetable pizza topped with peppery arugula and a dairy free cheese mix! We sure do love pizza around here and making it at home allows us to customize it...
Savory, slightly sweet and very creamy tahini dressing to dress your salad. This recipe has 5 ingredients, is so easy to make and is dairy free! Though I usually make...
Maple roasted stuffed acorn squash with quinoa, kale and pomegranate seeds! This recipe is fully plant-based, easy to make and visually impressive. Fall is here! Well in my kitchen it...
These chorizo sausage and ricotta stuffed pasta shells are making my comfort food dreams come true! Not only is this dish impressive looking but it’s also very delicious with multiple...
Savory and comforting roasted vegetable and chicken soup to soothe the soul. Soup has healing powers as it helps keep the body hydrated is nutritious and cozy! Broth and soups...
Vibrant, savory and vegetarian green fettuccine pasta with a creamy parsley sauce. Pasta dishes tend to be heavy but this vegetarian green fettuccine, is light yet creamy. Raise your hand...
