Easy, 4 ingredient vibrant and spicy tomato vodka cocktail! Think of a bloody mary but made simple and more refreshing. Tomato juice was first served as a beverage in 1917...
Sweet and luscious orange ice latte. Let’s level up the standard iced latte with an orange cinnamon syrup! Though this may sound complicated, making a homemade syrup is fairly easy...
Sweet, tart and fully vegan blackberry cobbler. This berry dessert has a layer of fruit on the bottom, as well as a layer of dough is scattered on top. ...
Juicy, sweet, slightly sour and boozy grapefruit tequila margarita! I think I had to hit my 30s to truly appreciate a tequila cocktail. The margarita was invented in the early...
Creamy and savory lemon olive oil white bean dip! This dip recipe is made in the food processor and is fully plant-based. I love a good snack especially and it’s...
Fully plant-based, packed with vegetables and made in just one pot jackfruit and rice! This recipe was inspired by my chicken and rice recipe, however, these days I much prefer...
Tangy and sweet lemon and mustard vinaigrette. Nothing beats a homemade salad dressing. It’s so easy to make and you just need a few, high quality ingredients. Most store bought...
This healthy and nutritious lentil and butternut squash buddha bowl is not only pretty but so delicious! I certainly love indulge in comfort food but my body also craves vegetables....
Hearty and nutritious sprouted lentil and beet salad! Just a few ingredients that are high-quality and are health promoting is just what we need. I love salads for a lighter...
6-ingredient, vibrant lemon and garlic spaghetti! This recipe is a total comfort food and so easy to make. Sometimes it’s best to keep it simple and let the ingredients shine....
