One pot, 30-minute citrus spiced red lentil soup! As I was developing this recipe, I wanted to introduce a new spice mixture to give these otherwise flavorless lentils a flavor...
Green mac and cheese with spinach and basil pesto! Who can resist creamy and cheesy mac and cheese?! I love this green version as I snuck in a green vegetable...
You won’t miss the eggs in this tofu scramble! When my husband and I went vegan for the month of January, we will wanted some sort of savory scramble in...
Oh so creamy garlic shrimp linguini without any dairy! What’s the secret? No, it’s not heavy creamy but it is full fat coconut milk! And no, you can’t taste the...
A colorful, slightly sweet and spicy chopped chicken salad. Chopped chicken salad is a classic. However, this salad has Mediterranean-Italian flavors and marinated chickpeas. The trick to a successful chopped...
These chorizo sausage and ricotta cheese stuffed pasta shells are making my comfort food dreams come true! Not only does this dish come out so pretty, it’s very delicious with...
A bright green and slightly tangy green smoothie! I crave smoothies during the warmer months and a green smoothie is always a great idea! Usually, smoothies are milk-based but this...
Baked ziti! Talk about comfort food, am I right? I was first introduced to baked ziti when my mother-in-law Stella made it for me about 10 years ago. Right before...
Healthy and filling egg breakfast muffins with the added protein and flavor from rice and quinoa! When I have the time, I try to meal prep to save on time...
