Fully plant-based, 10 ingredient, sweet and salty spinach artichoke pizza. You honestly can’t ever go wrong with pizza. It’s such a total comfort food, fun to make and even more...
This plant based vegetable lasagna ticks all of the comfort food boxes! When I ask my husband what he wants for dinner his answer, without fail, will be “lasagna”. Since...
One pot, 30-minute citrus spiced red lentil soup! I love all lentils and legumes for that matter but red lentils are so pretty and cook fast! Like with most edible...
Green mac and cheese with spinach and basil pesto! Savory, creamy, cheesy mac and cheese with aspects of green and all made in one pot! One pot recipes are amazing....
You won’t miss the eggs in this plant-based tofu scramble! When my husband and I went vegan for the month of January, we will wanted some sort of savory scramble...
Oh so creamy garlic shrimp linguini without any dairy! What’s the secret? No, it’s not heavy creamy but it is full fat coconut milk! And no, you can’t taste the...
A colorful, slightly sweet and spicy chopped chicken salad. Chopped chicken salad is a classic. However, this salad has Mediterranean-Italian flavors and marinated chickpeas. The trick to a successful chopped...
These chorizo sausage and ricotta stuffed pasta shells are making my comfort food dreams come true! Not only is this dish impressive looking but it’s also very delicious with multiple...
A vibrant and slightly tangy kiwi green smoothie! I crave smoothies during the warmer months and a green smoothie is always a great idea! Usually, smoothies are milk-based but this...
