Fresh spring rolls filled with bright vegetables and tofu dipped into a spicy sauce. This recipe is a quick one to make and is vegan and gluten free. Sometimes, a...
This easy roasted miso maple butternut squash dish makes for a great side dish to any fall and winter dinner menu! I love hands-off roasting recipes that are easy to...
Flavorful and Asian inspired turmeric tofu with garlic green beans! I am always in the mood for Asian food, it is by far my favorite cuisine. Other than being packed...
Turning a comfort food classic into plant-based goodness with this hearts of palm scallop fried rice! Fried rice is a weekly go-to for this household. It’s a great way to...
Spicy soba noodle salad with fresh vegetables and a kick from Korean spices! Since discovering Korean cuisine, I’ve become obsessed with the spices. Specifically gochugaru and gochujang! Gochugaru are Korean...
Easy and spicy kimchi fried rice! Kimchi fried rice is a Korean comfort food that is also loved by other Asian food cultures like China. I am fully on board...
Vegetable rich mushroom fried rice with a fried egg on top! This recipe is made in one skillet, is gluten free friendly and vegetarian. First, what is fried rice? Fried...
Simple and delicious fried rice with vegetables and scrambled egg! Fried rice is a dish that uses leftover cooked rice which is then stir-fried in a wok or a frying...
It is time for me to share my chicken miso ramen noodle soup. This recipe is comforting, savory and packed with umami. If you follow me on instagram you may...
This quick an easy ramen soup is savory and comforting. I call this ramen, my cheater ramen as it just takes 10 minutes! Level up your “instant” ramen by adding...
