Savory and cheesy vegan spinach and mushroom quesadillas that are so easy to make and very satisfying! This recipe uses two different kinds of vegan cheese and high quality ingredients...
Sweet, spiced and fully loaded corn dip. A corn dip must be eaten with corn chips of course. I love the round, thicker chip that are perfect for scooping. This...
Vibrant, dark leafy green and nutrition-dense superfood salad. I dislike boring salads. It has to have color, texture and some zest! The best salads are made with produce that is...
Creamy butternut squash and carrot soup with hints of fresh ginger and turmeric! You know sometimes the best recipes are created when I forage through my fridge and use up...
Vibrant, juicy, sweet and savory watermelon and arugula salad with a simple vinaigrette. When watermelon is in season, it’s the best thing since sliced bread! It’s more flavorful, juicy, and...
Easy to make and vegetarian orecchiette with pesto. This pasta dish is light, filling, vegetarian and a total comfort food. There are thousand of pasta shapes and sizes and this...
Colorful and nutritious quinoa and spinach bowl. It’s time to ‘eat the rainbow’! No, not the Skittles commercial! Eat the rainbow as in adding lots of colors to your plate...
How excited are you? Christmas time is here and it’s time to make bark! Making chocolate bark is one of the easiest things ever and it gives you the opportunity...
Baking bread can be easy as 1-2-3, if you use beer! In this recipe, beer takes the place of yeast. Yeast is what helps bread dough to rise and creates...
Healthy, low-carb and nutritious zucchini noodles with pesto! Zucchini is one of my all-time favorite vegetables. It’s safe to say that this item is always in my refrigerator. Besides being...
