Sweet, sour and fresh citrus elderflower popsicles that are the perfect summer treat. This recipe is so easy to make and only requires 3 ingredients plus water. Popsicles are so...
Juicy, sweet, slightly sour and boozy grapefruit tequila margarita! I think I had to hit my 30s to truly appreciate a tequila cocktail. The margarita was invented in the early...
Fully plant-based, packed with vegetables and made in just one pot jackfruit and rice! This recipe was inspired by my chicken and rice recipe, however, these days I much prefer...
Buttery, sweet and lemon poppy seed shortbread cookies! When I started making holiday cookie boxes for friends and family, one of my favorite cookie to make and eat were these...
Spiced black bean and corn tacos with a cabbage and red onion slaw! We love easy to make and mega flavorful comfort foods. Tacos are high up on that list....
Light and fluffy vegan toasted coconut cupcakes with a coconut whip frosting. That’s right, no eggs, no butter, no dairy milk in this cupcake recipe! And best of all, you...
One pot, chicken coconut green curry that is packed with green vegetables and dairy free. I make coconut curry once a week. It’s so easy to make any anything goes!...
Fiesta up your toast with this Mexican avocado toast! Ok no, Mexicans don’t make their avocado toast like this – I am calling it Mexican as I am using Mexican...
Soft fish tacos filled with fresh and flakey white fish, salsa, slaw and creamy avocado crema! I recently asked on Instagram, if anyone had any recipe requests and fish tacos...
This Mexican breakfast stack has layers of flavor, colors and crunch! Creating new and fun to eat weekend breakfast items is always fun. Most of the time I draw my...
