This spicy cheesy ramen is a quick-fix comfort meal that is made in just one pot and only takes minutes to make. We all have our favorite ramen preferences, whether...
These crispy smashed potatoes are not only easy to make but also a crowd favorite. The combination of the roasted potatoes with a creamy aioli and some fresh herbs is...
This delicious and plant-based basil cashew pesto ravioli dish is a winner! I love making homemade pesto with pasta as it’s so easy and customizable. Making a good basil pesto...
This vibrant and refreshing tomato gazpacho is the cold summer soup of your dreams! Gazpacho translates to a cold soup made from raw vegetables, primarily tomatoes and cucumbers. It is...
These airfryer crispy gnocchi with fresh pesto make for an easy and fast week-night meal. This recipe is vegetarian and takes less than 30 minutes to make. Airfrying the gnocchi...
A warm artichoke and hearts of palm dip is perfect for a holiday gathering! This recipe is fully plant-based, is made in the food processor and served with vibrant and...
Getting spooky with these Halloween asparagus mummies! This recipe is so easy to make and plant-based. It only reacquires a handful of ingredients and one key store-bought ingredient. Original crescent...
Under 30-minute, easy, week night red pesto gnocchi! I love making homemade sauces, plant milk and all kinds of other things from scratch but there is a time and place...
Vegan kale caesar salad with a creamy dressing and homemade croutons! I’ve always been into a good caesar salad until I went to a fancy steak house and watched my...
Sweet and savory stuffed bell peppers with meat rice and a cheesy top. These stuffed bell peppers are an elevated comfort food that’s easy to make! Stuffed peppers is a...
