Crispy, savory and slightly spicy chicken tikka masala spring rolls. Finger foods are always fun to make and especially eat. Make is as an appetizer, a snack for watching a...
Fresh spring rolls filled with bright vegetables and tofu dipped into a spicy sauce. This recipe is a quick one to make and is vegan and gluten free. Sometimes, a...
Refreshing, sweet and boozy blackberry sangria with red wine and rum! This recipe uses a homemade blackberry syrup which is so good. All it takes is 15 minutes and about...
Hearty and nutritious sprouted lentil and beet salad! Just a few ingredients that are high-quality and are health promoting is just what we need. I love salads for a lighter...
Easy, 3-ingredient berry kombucha cocktail! I love keeping it simple, stupid, especially when it comes to cocktails. Most of us do not have fancy cocktail ingredients but still love to...
Infused chia seed water is all the rage these days! But most importantly, it has helped me drink more water throughout the day. Chia seeds are a good source of...
Homemade chickpea falafel patties are easier to make than you think! Falafel were invented in the Middle East and are one of Israel’s national dishes. Made from ground chickpeas, fava...
Healthy and light Mediterranean cauliflower rice bowl with tzatziki! I love the idea of a build your own rice bowl. Start off with a good base, add some protein, veggies...
