Fully plant-based, packed with vegetables and made in just one pot jackfruit and rice! This recipe was inspired by my chicken and rice recipe, however, these days I much prefer...
Savory, umami packed and fully plant-based miso soup! This recipe was developed when I accidentally bought wakame instead of nori one day. I was intrigued by the ingredient so I...
This one pot bean chili is packed with flavor, vegetables and plant-based protein! To celebrate my love for beans, I want to highlight the buttery kidney bean in this chili....
Simple, creamy and sweet orange yogurt smoothie. Sometimes I create recipes that I think are too simple to share. Like this 3-ingredient, orange creamsicle smoothie. But then again, if it’s...
Flavorful and nutritious whole wheat sourdough bread baked in a bread loaf pan. This whole wheat sourdough bread not only has more flavor than an all-white loaf but also contains...
Easy to make and almost hands-off, beginner friendly white sourdough bread sandwich loaf made with the standing mixer. This is hands down my preferred method for sourdough. As a beginning,...
Easy to make and almost hands-off, beginner friendly sourdough bread made with the standing mixer. Over the past 11 months, my sourdough bread journey has evolved and I am now...
Comforting vegetable and tofu ramen noodle stir fry. This goodness of noodles with a sweet and savory teriyaki sauce is what comfort food dreams are made of! Even though it’s...
Homemade chai with fresh and dried spices and milk. Spiced and sweet milk tea or simply Chai is truly an experience when made the proper way. Up until recently, I...
Easy, homemade pickles with peppercorns and mustard seeds! If you love pickles, then you’ll love making them yourself! Homemade pickles are so easy to make and it takes just minutes....