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Spinach Artichoke Pizza

Cooking Time: 50 Minutes
  • Dinner
  • Lunch
  • Vegan
  • Vegetarian
Fully plant-based, 10 ingredient, sweet and salty spinach artichoke pizza. You honestly can’t ever go wrong with pizza. It’s such a total comfort food, fun to make and even more...

Joni

September 23, 2021
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Superfood Salad

Cooking Time: 10 Minutes
  • Vegan
  • Vegetarian
Vibrant, dark leafy green and nutrition-dense superfood salad. I dislike boring salads. It has to have color, texture and some zest! The best salads are made with produce that is...

Joni

September 16, 2021
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Margherita Pizza Dip

Cooking Time: 15 Minutes
  • Appetizer
  • Vegetarian
If you love a cheesy pizza, this margherita pizza dip is for you! When you are having some friends over for a glass of wine and want to make a...

Joni

September 7, 2021
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Pineapple Jalapeño Lentil Plant Burger

Cooking Time: 60 Minutes
  • Dinner
  • Lunch
  • Vegan
  • Vegetarian
Let’s dig in to a savory, sweet and spicy pineapple jalapeño lentil plant burger that is fully vegan! Sometimes I even impress myself how satisfying, flavorful and filling plant based...

Joni

September 2, 2021
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Grilled Summer Vegetables with Flax Oil Vinaigrette

Cooking Time: 20 Minutes
  • Dinner
  • Lunch
  • Vegan
  • Vegetarian
Colorful and playful grilled summer vegetables with a lemon flax oil vinaigrette that is sweet, savory and slightly smokey. You heard that right! Flax oil is all the rage this...

Joni

August 26, 2021
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Turmeric Tofu with Garlic Green Beans

Cooking Time: 45 Minutes
  • Dinner
  • Vegan
  • Vegetarian
Flavorful and Asian inspired turmeric tofu with garlic green beans! I am always in the mood for Asian food, it is by far my favorite cuisine. Other than being packed...

Joni

July 29, 2021
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Plant Protein Salad with Vegan Ranch Dressing

Cooking Time: 30 minutes
  • Lunch
  • Vegan
  • Vegetarian
Vibrant and nutritious plant protein salad drizzled with a creamy and vegan ranch dressing. I rarely order salads at restaurants because my salad standards are very high. Homemade salads and...

Joni

July 1, 2021
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Black Bean and Corn Quesadillas

Cooking Time: 20 Minutes
  • Dinner
  • Lunch
  • Vegan
  • Vegetarian
10-ingredients, vegan friendly black bean and corn quesadillas! This recipe could not be any easier and takes less than 20 minutes to make. The secret to a quick and maximum...

Joni

June 17, 2021
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Rainbow Spring Rolls

Cooking Time: 10 Minutes
  • Appetizer
  • Lunch
  • Snack
  • Vegan
  • Vegetarian
Colorful and plant-based rainbow spring rolls served with a creamy peanut dipping sauce! These spring rolls are the perfect spring and summer appetizer, snack or lunch. They are packed with...

Joni

June 3, 2021
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Plant Based Vegetable Lasagna

Cooking Time: 2 Hours
  • Dinner
  • Lunch
  • Pasta
  • Vegan
  • Vegetarian
This plant based vegetable lasagna ticks all of the comfort food boxes! When I ask my husband what he wants for dinner his answer, without fail, will be “lasagna”. Since...

Joni

May 20, 2021
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About

About

Hi guys, so glad you are here! My food blog is about easy, colorful and mostly healthy recipes. I grew up in Germany and have been in the states since 2002. Currently, I am living in sunny Miami, FL! Please leave me a comment if you have questions or recipe requests and also follow me on social media via @foodbyjonister. Happy cooking and eating!

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