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Japanese Style Vegetable and Dumpling Soup

Cooking Time: 30 Minutes
  • Appetizer
  • Dinner
  • Lunch
  • Vegan
  • Vegetarian
Comforting and veggie packed Japanese style vegetable and dumpling soup. This recipe is easy to make, packed with umami and fully vegan. As this soup is Japanese inspired but not...

Joni

January 27, 2022
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Vegan Caldo Verde Soup

Cooking Time: 40 Minutes
  • Dinner
  • Lunch
  • Vegan
  • Vegetarian
Fully plant-based, savory and slightly spicy Portuguese vegan caldo verde soup. This potato and kale soup from northern Portugal, is one of those soups that is perfect for rainy days....

Joni

December 2, 2021
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Tomato Soup with Grilled Cheese

Cooking Time: 20 Minutes
  • Dinner
  • Lunch
  • Vegan
  • Vegetarian
A quick, 10-ingredient tomato soup with grilled cheese that is 100% plant-based! Trust me when I say – you do not need a lot of time to make flavorful food....

Joni

October 7, 2021
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Spinach Artichoke Pizza

Cooking Time: 50 Minutes
  • Dinner
  • Lunch
  • Vegan
  • Vegetarian
Fully plant-based, 10 ingredient, sweet and salty spinach artichoke pizza. You honestly can’t ever go wrong with pizza. It’s such a total comfort food, fun to make and even more...

Joni

September 23, 2021
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Pineapple Jalapeño Lentil Plant Burger

Cooking Time: 60 Minutes
  • Dinner
  • Lunch
  • Vegan
  • Vegetarian
Let’s dig in to a savory, sweet and spicy pineapple jalapeño lentil plant burger that is fully vegan! Sometimes I even impress myself how satisfying, flavorful and filling plant based...

Joni

September 2, 2021
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Grilled Summer Vegetables with Flax Oil Vinaigrette

Cooking Time: 20 Minutes
  • Dinner
  • Lunch
  • Vegan
  • Vegetarian
Colorful and playful grilled summer vegetables with a lemon flax oil vinaigrette that is sweet, savory and slightly smokey. You heard that right! Flax oil is all the rage this...

Joni

August 26, 2021
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Watermelon Cucumber Salad

Cooking Time: 5 Minutes
  • Appetizer
  • Lunch
  • Vegan
Vibrant and refreshing watermelon cucumber salad that takes only a few minutes to make! This recipe is fuss-free, easy to make and plant-based. During the summer months, when watermelon is...

Joni

August 19, 2021
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Sweet Miso Salmon

Cooking Time: 30 Minutes
  • Dinner
  • Lunch
Easy, quick, savory and sweet miso salmon served with rice and baby bok choy. This salmon recipe is so easy and cooks in just about 10 minutes! Not only is...

Joni

August 12, 2021
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Plant Protein Salad with Vegan Ranch Dressing

Cooking Time: 30 minutes
  • Lunch
  • Vegan
  • Vegetarian
Vibrant and nutritious plant protein salad drizzled with a creamy and vegan ranch dressing. I rarely order salads at restaurants because my salad standards are very high. Homemade salads and...

Joni

July 1, 2021
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Black Bean and Corn Quesadillas

Cooking Time: 20 Minutes
  • Dinner
  • Lunch
  • Vegan
  • Vegetarian
10-ingredients, vegan friendly black bean and corn quesadillas! This recipe could not be any easier and takes less than 20 minutes to make. The secret to a quick and maximum...

Joni

June 17, 2021
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About

About

Hi guys, so glad you are here! My food blog is about easy, colorful and mostly healthy recipes. I grew up in Germany and have been in the states since 2002. Currently, I am living in sunny Miami, FL! Please leave me a comment if you have questions or recipe requests and also follow me on social media via @foodbyjonister. Happy cooking and eating!

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